National Day
National Stuffing Day
Celebrated on 11/21/2026
Quick Fact
National Stuffing Day, celebrated on November 27th, is dedicated to the savory side dish that often steals the show at Thanksgiving dinners. Did you know that Americans consume over 200 million pounds of stuffing annually, with the average person eating about 3 pounds of it each holiday season?
Origins and Establishment of National Stuffing Day
National Stuffing Day was created in 2014 by the food blog "The Nibble" to honor the beloved Thanksgiving side dish. The date was chosen to fall on the Wednesday before Thanksgiving, a time when many families are preparing their holiday menus. The holiday quickly gained traction through social media and food enthusiasts, becoming an unofficial celebration of stuffing in all its forms.
Evolution and Modern Commemoration
Initially a niche observance, National Stuffing Day has grown into a widely recognized day for sharing stuffing recipes, hosting stuffing-themed parties, and experimenting with new variations like cornbread, wild rice, or vegan stuffing. Modern celebrations often include stuffing cook-offs, online recipe exchanges, and restaurant specials featuring creative stuffing dishes. The day also serves as a reminder to appreciate the cultural and culinary diversity of this classic comfort food.
Facts & General Observations
- Over 50% of Americans say stuffing is their favorite Thanksgiving side dish, according to a 2022 survey.
- The oldest known stuffing recipe dates back to the 1st century AD, from the Roman cookbook "Apicius."
- In 2023, the most popular stuffing ingredient searches online were sausage, dried cranberries, and fresh herbs like sage and thyme.