National Food Bank Week

Celebrated on 10/16/2026

Quick Fact

National Food Bank Week was established to highlight the critical role food banks play in fighting hunger. Did you know that Feeding America, the nation's largest hunger-relief organization, oversees 200 food banks and serves over 46 million people annually? This week encourages communities to donate, volunteer, and raise awareness about food insecurity.

Origins and Establishment of National Food Bank Week

National Food Bank Week was first observed in 2013, spearheaded by Feeding America and its network of food banks across the United States. The goal was to draw attention to the growing issue of food insecurity and the essential services provided by food banks. The week was strategically placed in October to coincide with World Food Day on October 16, amplifying global awareness efforts.

Evolution and Modern Commemoration

Since its inception, the week has expanded from a simple awareness campaign to include nationwide events, corporate partnerships, and social media drives. Food banks now host virtual food drives, community meals, and educational workshops on nutrition and food waste. The week has also seen increased participation from schools, businesses, and local governments, making it a cornerstone of hunger relief advocacy.

Facts & General Observations

• Over 40 million Americans, including 12 million children, face food insecurity each year.
• Food banks distribute billions of pounds of food annually, with 1 in 6 people relying on them at some point.
• The week has inspired over 100,000 volunteers to donate more than 1 million hours of service collectively.

Explore more celebrations, trivia, and quests on National Day Quest.