National Raspberry Cream Pie Day

Celebrated on 08/01/2026

Quick Fact

Raspberry cream pie is a beloved dessert that combines the tartness of raspberries with the richness of cream. The holiday was created to celebrate this delicious treat, which is especially popular in the United States.

Origins and Establishment of National Raspberry Cream Pie Day

National Raspberry Cream Pie Day was established in 2014 by the American Pie Council, a nonprofit organization dedicated to preserving America's pie heritage. The date, July 20, was chosen to coincide with the peak of raspberry season in many parts of the country, ensuring fresh berries for the pie. The holiday was created to celebrate the unique combination of tart raspberries and creamy filling, a dessert that has been enjoyed since the early 20th century.

Evolution and Modern Commemoration

Over the years, National Raspberry Cream Pie Day has grown in popularity, with bakeries, restaurants, and home bakers alike participating. Social media has played a key role, with people sharing photos and recipes using hashtags like #RaspberryCreamPieDay. Today, the day is celebrated by baking or buying raspberry cream pies, often with variations such as using gluten-free crusts or vegan cream. Some communities even hold pie-baking contests to honor the occasion.

Facts & General Observations

• Raspberry cream pie is one of the top 10 most popular fruit cream pies in the United States, according to a 2023 survey by the American Pie Council.
• The average American consumes about 2.5 slices of raspberry cream pie per year, with consumption peaking in July.
• Over 50 million raspberry cream pies are sold in the U.S. annually, with July accounting for nearly 20% of sales.

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