National Onion Rings Day

Celebrated on 06/22/2026

Quick Fact

Onion rings were first commercially sold in the 1920s at a Texas restaurant called the Pig Stand, which also claims to have invented the chicken fried steak. National Onion Rings Day is celebrated annually on the second Friday of September, giving fans a perfect excuse to indulge in this crispy treat.

Origins and Establishment of National Onion Rings Day

The exact origins of National Onion Rings Day are unclear, but it is believed to have been created by food enthusiasts and onion ring lovers to celebrate this popular snack. Unlike many food holidays that have a known founder or company behind them, National Onion Rings Day appears to have emerged organically from the collective appreciation for this deep-fried dish. It gained traction in the early 2000s through social media and food blogs, eventually becoming recognized on various food holiday calendars.

Evolution and Modern Commemoration

Over time, National Onion Rings Day has grown from a niche celebration to a widely observed food holiday. Today, restaurants and food chains often promote special deals or limited-time onion ring offerings on this day. Home cooks also participate by experimenting with different batters, seasonings, and dipping sauces. The holiday is celebrated primarily in the United States, but its popularity has spread internationally through social media food trends.

Facts & General Observations

• Onion rings are a staple of American cuisine, with approximately 1.5 billion servings consumed annually in the United States.
• The largest onion ring ever made weighed over 100 pounds and was created in 2014 in New York.
• Onion rings are often paired with ranch dressing, ketchup, or barbecue sauce, with ranch being the most popular dipping choice in the U.S.

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