National Raisin Day

Celebrated on 04/30/2026

Quick Fact

National Raisin Day is celebrated on April 30th each year, honoring the dried grape that packs a sweet and nutritious punch. Raisins are one of the oldest dried fruits, with evidence of their production dating back to ancient Egypt and Mesopotamia.

Origins and Establishment of National Raisin Day

National Raisin Day was established in 1909 by the California Raisin Advisory Board (now the California Raisin Marketing Board) to promote the consumption of raisins, particularly those grown in California's San Joaquin Valley. The date April 30th was chosen to coincide with the end of the raisin harvest season, celebrating the culmination of a year's work for raisin growers.

Evolution and Modern Commemoration

Over the decades, National Raisin Day has evolved from a local agricultural promotion to a nationwide observance. In the 1980s, the iconic "California Raisins" claymation characters, featured in advertisements and merchandise, boosted public awareness. Today, the day is celebrated with special recipes, baking contests, and educational events about the health benefits of raisins, such as their high fiber and antioxidant content.

Facts & General Observations

• California produces over 90% of the raisins consumed in the United States, with the majority grown in Fresno County.
• Raisins are naturally fat-free, cholesterol-free, and low in sodium, making them a healthy snack choice.
• It takes approximately 4.5 pounds of fresh grapes to produce 1 pound of raisins.

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