National Blueberry Pie Day

Celebrated on 04/28/2026

Quick Fact

Did you know that blueberries are one of the only fruits native to North America? National Blueberry Pie Day, celebrated on April 28, honors this beloved dessert that combines the superfruit's antioxidants with a flaky crust. The day also encourages people to use fresh or frozen blueberries, as they are available year-round.

Origins and Establishment of National Blueberry Pie Day

National Blueberry Pie Day was established by the American Pie Council and the U.S. Department of Agriculture to promote the consumption of blueberries and pie-making traditions. The exact year of inception is unclear, but it gained popularity in the early 2000s. Blueberry pie itself has deep roots in American cuisine, with early settlers adapting Native American recipes that used wild blueberries.

Evolution and Modern Commemoration

Initially a grassroots effort, the day has grown with social media campaigns and partnerships with bakeries and grocery stores. Today, it is celebrated by baking contests, pie-eating competitions, and special discounts at pie shops. Many families use the day as an excuse to gather and share homemade pies, often using recipes passed down through generations.

Facts & General Observations

• Blueberries are the second most popular berry in the United States, after strawberries.
• Maine produces more wild blueberries than any other state, accounting for 99% of the U.S. supply.
• A single blueberry bush can produce up to 6,000 berries per year.

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