Food
National Cheddar Fries Day
Celebrated on 04/20/2026
Quick Fact
National Cheddar Fries Day is celebrated on January 20th each year, honoring the beloved combination of crispy fries smothered in melted cheddar cheese. The holiday was created by the National Day Calendar in 2018 to recognize this popular comfort food.
Origins and Establishment of National Cheddar Fries Day
National Cheddar Fries Day was established by the National Day Calendar in 2018 to celebrate the popular dish of french fries topped with melted cheddar cheese. While the exact origins of cheddar fries are unclear, they have been a staple in American diners and fast-food restaurants since at least the 1980s. The day was chosen for January 20th to provide a warm, comforting food option during the cold winter months.
Evolution and Modern Commemoration
Initially celebrated primarily through social media posts and food blogs, National Cheddar Fries Day has gained traction among restaurants and fast-food chains offering special deals and promotions. Many establishments now feature loaded cheddar fries with additional toppings like bacon, jalapeños, and sour cream. Home cooks also participate by experimenting with different cheese blends and seasoning combinations, sharing their creations online with the hashtag #NationalCheddarFriesDay.
Facts & General Observations
- According to a 2021 survey, 63% of Americans consider cheese fries their favorite loaded fry variety.
- The largest serving of cheddar fries weighed 1,200 pounds and was made in 2019 in California.
- Cheddar fries contain an average of 500-800 calories per serving, depending on toppings.