Celebrated on 03/24/2026
National Ag Day, observed on the Thursday of Ag Week, was first established in 1973 by the Agriculture Council of America to recognize the contributions of agriculture. It's estimated that each American farmer feeds about 166 people annually, up from just 26 in 1960, showcasing incredible productivity gains.
National Ag Day was first established in 1973 by the Agriculture Council of America (ACA) to increase public awareness of agriculture's vital role in society. The ACA, a nonprofit organization composed of leaders in agriculture, education, and business, sought to create a day dedicated to honoring farmers, ranchers, and other agricultural professionals. The holiday was designed to fall on the Thursday of National Ag Week, which is typically the second full week of March, to coincide with the start of the planting season in many parts of the United States.
Since its inception, National Ag Day has grown from a small observance into a nationwide celebration. The ACA coordinates events such as the National Ag Day Breakfast in Washington, D.C., where members of Congress and agricultural leaders gather to discuss policy and celebrate the industry. Modern commemorations include educational programs in schools, farm tours, social media campaigns, and local events that highlight the importance of agriculture. The holiday has also expanded to include recognition of agribusiness, technology, and sustainability, reflecting the industry's evolution.
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