Seven Ways North Dakotans Can Celebrate National Drink Wine Day February 18

Celebrated on 02/18/2026

Quick Fact

National Drink Wine Day, celebrated on February 18, encourages wine lovers to enjoy a glass of their favorite vintage. North Dakotans can join in by visiting local wineries, hosting tastings, or pairing wines with regional cuisine.

Origins and Establishment of Seven Ways North Dakotans Can Celebrate National Drink Wine Day February 18 National Drink Wine Day was founded in 2007 by Jace Shoemaker-Galloway, a wine enthusiast and writer, as a way to appreciate the culture and health benefits of wine. The day was chosen to fall in February, a month often associated with winter doldrums, to provide a reason for celebration. In North Dakota, the holiday gained traction as local wineries and vineyards began promoting it as an opportunity to highlight the state's growing wine industry.

Evolution and Modern Commemoration Over time, National Drink Wine Day has evolved from a simple social media trend into a widely recognized occasion celebrated across the United States. In North Dakota, the holiday is marked by special events at wineries like the Pointe of View Winery in Burlington and the Wild Hare Bistro in Fargo, offering tastings, discounts, and wine-pairing dinners. Social media campaigns using hashtags like #NationalDrinkWineDay encourage participation, and many North Dakotans use the day to explore local wines, such as those made from cold-hardy grape varieties like Frontenac and Marquette.

Facts & General Observations - North Dakota has over 10 wineries and vineyards, producing wines from grapes and fruits like chokecherries and honey. - The average American consumes about 2.8 gallons of wine per year, but per capita consumption in North Dakota is slightly lower at around 2.1 gallons. - February is the second most popular month for wine sales in the U.S., with Valentine's Day and National Drink Wine Day driving purchases.

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